4.5 KiB
4.5 KiB
| 1 | KPI CODE,KPI NAME - LEVEL 1,KPI NAME - LEVEL 2,KPI NAME - LEVEL 3 |
|---|---|
| 2 | ,Fish Losses KPIs |
| 3 | ,,Mortalities - total |
| 4 | G1_1,,,Mortalities - Stocking-50g (%) |
| 5 | G1_2,,,Mortalities - 50-150g (%) |
| 6 | G1_3,,,Mortalities - 150-250g (%) |
| 7 | G1_4,,,Mortalities - 250-400g (%) |
| 8 | G1_5,,,Mortalities - 400-800/harvested batches (%) |
| 9 | G1,,,Mortalities - Total - Stocking-harvest (%) |
| 10 | ,,Mortalities – by disease |
| 11 | G2_1,,,Mortalities - by disease - Stocking-50g (%) |
| 12 | G2_2,,,Mortalities - by disease - 50-150g (%) |
| 13 | G2_3,,,Mortalities - by disease - 150-250g (%) |
| 14 | G2_4,,,Mortalities - by disease - 250-400g (%) |
| 15 | G2_5,,,Mortalities - by disease - 400-800/harvested batches (%) |
| 16 | G2,,,Mortalities - by disease - Total - Stocking-harvest (%) |
| 17 | ,,Mortalities first 10 days after transport and stocking |
| 18 | G4,,,Mortalities first 10 days after transport and stocking - at day 10 (%) |
| 19 | ,,Unaccounted losses |
| 20 | G5,,,Unaccounted losses - at harvest (%) |
| 21 | ,,Total losses |
| 22 | G6,,,Total losses - at harvest (%) |
| 23 | ,,Discarded fish at slaughter |
| 24 | G7,,,Discarded fish at slaughter (%) |
| 25 | ,Dependency on treatments KPIs |
| 26 | ,,Number of antiparasitic treatments (total) |
| 27 | G9,,,Total number of antiparasitic treatments - at harvest (n) |
| 28 | ,,Number of antibiotic treatments (total) |
| 29 | G10,,,Total number of antibiotic treatments - at harvest (n) |
| 30 | ,Fish Growth KPIs |
| 31 | ,,Specific Growth Rate (SGR) |
| 32 | G13_1,,,Specific Growth Rate (SGR) - Stocking-50g (% day^-1) |
| 33 | G13_2,,,Specific Growth Rate (SGR) - 150-250gr (% day^-1) |
| 34 | G13_3,,,Specific Growth Rate (SGR) - 250-400g (% day^-1) |
| 35 | G13_4,,,Specific Growth Rate (SGR) - 400-800/harvested batches (% day^-1) |
| 36 | G13_5,,,Specific Growth Rate (SGR) Stocking-harvest (% day-1 ) |
| 37 | ,,Grams per day (GPD) |
| 38 | G14_6,,,Grams per day (GPD) - Stocking-50g (g day^-1) |
| 39 | G14_1,,,Grams per day (GPD) - 50-150g (g day^-1) |
| 40 | G14_2,,,Grams per day (GPD) - 150-250gr (g day^-1) |
| 41 | G14_3,,,Grams per day (GPD) - 250-400g (g day^-1) |
| 42 | G14_4,,,Grams per day (GPD- 400-800/harvested batches (g day^-1) |
| 43 | G14_5,,,Grams per day (GPD) Total - Stocking-harvest (g day^-1) |
| 44 | ,,Thermal Growth Coefficient (TGC) |
| 45 | G15_6,,,Thermal Growth Coefficient (TGC) - Stocking-50g (g/degree days) |
| 46 | G15_1,,,Thermal Growth Coefficient (TGC) - 50-150g (g/degree days) |
| 47 | G15_2,,,Thermal Growth Coefficient (TGC) - 150-250gr (g/degree days) |
| 48 | G15_3,,,Thermal Growth Coefficient (TGC) - 250-400g (g/degree days) |
| 49 | G15_4,,,Thermal Growth Coefficient (TGC) - 400-800/harvested batches (g/degree days) |
| 50 | G15_5,,,Thermal Growth Coefficient (TGC) - Total - Stocking-harvest (g/degree days) |
| 51 | ,Feed Efficiency KPIs |
| 52 | ,,Feed Conversion Ratio (FCR) |
| 53 | G16_5,,,Feed Conversion Ratio (FCR) - Stocking-50g |
| 54 | G16_1,,,Feed Conversion Ratio (FCR) - 50-150g |
| 55 | G16_2,,,Feed Conversion Ratio (FCR) - 150-250g |
| 56 | G16_3,,,Feed Conversion Ratio (FCR) - 250-400g |
| 57 | G16_4,,,Feed Conversion Ratio (FCR) - 400-800/harvested batches |
| 58 | G16,,,Feed Conversion Ratio (FCR) Total - Stocking-harvest |
| 59 | ,,Biological Feed Conversion Ratio (FCRBIO) |
| 60 | G17_5,,,Biological Feed Conversion Ratio (FCRBIO) - Stocking-50g |
| 61 | G17_1,,,Biological Feed Conversion Ratio (FCRBio) - 50-150g |
| 62 | G17_2,,,Biological Feed Conversion Ratio (FCRBio) - 150-250g |
| 63 | G17_3,,,Biological Feed Conversion Ratio (FCRBio) - 250-400g |
| 64 | G17_4,,,Biological Feed Conversion Ratio (FCRBio) - 400-800/harvested batches |
| 65 | G17_6,,,Biological Feed Conversion Ratio (FCRBIO) Total - Stocking-harvest |
| 66 | ,Fish Welfare KPIs |
| 67 | ,,Mortalities - total |
| 68 | G1_1,,,Mortalities - Stocking-50g (%) |
| 69 | G1_2,,,Mortalities - 50-150g (%) |
| 70 | G1_3,,,Mortalities - 150-250g (%) |
| 71 | G1_4,,,Mortalities - 250-400g (%) |
| 72 | G1_5,,,Mortalities - 400-800/harvested batches (%) |
| 73 | G1,,,Mortalities - Total - Stocking-harvest (%) |
| 74 | ,,Mortalities first 3 days after transport and stocking |
| 75 | G3,,,Mortalities first 3 days after transport and stocking - at day 3 (%) |
| 76 | ,,Mortalities first 10 days after transport and stocking |
| 77 | G4,,,Mortalities first 10 days after transport and stocking - at day 10 (%) |
| 78 | ,,Vaccinated fish – by disease |
| 79 | G8_1,,,Vaccinated fish - against P. damselae - at stocking (%) |
| 80 | G8_2,,,Vaccinated fish - against V. anguillarum - at stocking (%) |
| 81 | G8_3,,,Vaccinated fish - against Betanodavirus - at stocking (%) |
| 82 | ,,Number of antiparasitic treatments (total) |
| 83 | G9,,,Total number of antiparasitic treatments - at harvest (n) |
| 84 | ,,Number of antibiotic treatments (total) |
| 85 | G10,,,Total number of antibiotic treatments - at harvest (n) |
| 86 | ,,Feed Intake (FI) |
| 87 | G18_5,,,Feed Intake (FI) - Stocking-50g (g fish^-1 day^-1) |
| 88 | G18_1,,,Feed Intake (FI) - 50-150g (g fish^-1 day^-1) |
| 89 | G18_2,,,Feed Intake (FI) - 150-250g (g fish^-1 day^-1) |
| 90 | G18_3,,,Feed Intake (FI) - 250-400g (g fish^-1 day^-1) |
| 91 | G18_4,,,Feed Intake (FI) - 400-800/harvested batches (g fish^-1 day^-1) |
| 92 | ,,Stocking density |
| 93 | G19,,,Stocking density at harvest (Kg/m^3) |