4.7 KiB
4.7 KiB
| 1 | KPI CODE | KPI NAME - LEVEL 1 | KPI NAME - LEVEL 2 | KPI NAME - LEVEL 3 |
|---|---|---|---|---|
| 2 | Fish Losses KPIs | |||
| 3 | Mortalities - total | |||
| 4 | G1_1 | Mortalities - total - Stocking-50g (%) | ||
| 5 | G1_2 | Mortalities - total - 50-150g (%) | ||
| 6 | G1_3 | Mortalities - total - 150-250g (%) | ||
| 7 | G1_4 | Mortalities - total - 250-400g (%) | ||
| 8 | G1_5 | Mortalities - total - 400-800/harvested batches (%) | ||
| 9 | G1 | Mortalities - total - Cumulated Stocking-harvest (%) | ||
| 10 | Mortalities – by disease | |||
| 11 | G2_1 | Mortalities - by disease - Stocking-50g (%) | ||
| 12 | G2_2 | Mortalities - by disease - 50-150g (%) | ||
| 13 | G2_3 | Mortalities - by disease - 150-250g (%) | ||
| 14 | G2_4 | Mortalities - by disease - 250-400g (%) | ||
| 15 | G2_5 | Mortalities - by disease - 400-800/harvested batches (%) | ||
| 16 | G2 | Mortalities - by disease - Cumulated Stocking-harvest (%) | ||
| 17 | Mortalities first 10 days after transport and stocking | |||
| 18 | G4 | Mortalities first 10 days after transport and stocking - at day 10 (%) | ||
| 19 | Unaccounted losses | |||
| 20 | G5 | Unaccounted losses - at harvest (%) | ||
| 21 | Total losses | |||
| 22 | G6 | Total losses - at harvest (%) | ||
| 23 | Discarded fish at slaughter | |||
| 24 | G7 | Discarded fish at slaughter (%) | ||
| 25 | Dependency on treatments KPIs | |||
| 26 | Number of antiparasitic treatments (total) | |||
| 27 | G9 | Total number of antiparasitic treatments - at harvest (n) | ||
| 28 | Number of antibiotic treatments (total) | |||
| 29 | G10 | Total number of antibiotic treatments - at harvest (n) | ||
| 30 | Fish Growth KPIs | |||
| 31 | Specific Growth Rate (SGR) | |||
| 32 | G13_1 | Specific Growth Rate (SGR) - Stocking-50g (% day^-1) | ||
| 33 | G13_6 | Specific Growth Rate (SGR) - 50-150gr (% day^-1) | ||
| 34 | G13_2 | Specific Growth Rate (SGR) - 150-250gr (% day^-1) | ||
| 35 | G13_3 | Specific Growth Rate (SGR) - 250-400g (% day^-1) | ||
| 36 | G13_4 | Specific Growth Rate (SGR) - 400-800/harvested batches (% day^-1) | ||
| 37 | G13_5 | Specific Growth Rate (SGR) Cumulated Stocking-harvest (% day-1 ) | ||
| 38 | Grams per day (GPD) | |||
| 39 | G14_6 | Grams per day (GPD) - Stocking-50g (g day^-1) | ||
| 40 | G14_1 | Grams per day (GPD) - 50-150g (g day^-1) | ||
| 41 | G14_2 | Grams per day (GPD) - 150-250gr (g day^-1) | ||
| 42 | G14_3 | Grams per day (GPD) - 250-400g (g day^-1) | ||
| 43 | G14_4 | Grams per day (GPD- 400-800/harvested batches (g day^-1) | ||
| 44 | G14_5 | Grams per day (GPD) - Cumulated Stocking-harvest (g day^-1) | ||
| 45 | Thermal Growth Coefficient (TGC) | |||
| 46 | G15_6 | Thermal Growth Coefficient (TGC) - Stocking-50g (g/degree days) | ||
| 47 | G15_1 | Thermal Growth Coefficient (TGC) - 50-150g (g/degree days) | ||
| 48 | G15_2 | Thermal Growth Coefficient (TGC) - 150-250gr (g/degree days) | ||
| 49 | G15_3 | Thermal Growth Coefficient (TGC) - 250-400g (g/degree days) | ||
| 50 | G15_4 | Thermal Growth Coefficient (TGC) - 400-800/harvested batches (g/degree days) | ||
| 51 | G15_5 | Thermal Growth Coefficient (TGC) - Cumulated Stocking-harvest (g/degree days) | ||
| 52 | Feed Efficiency KPIs | |||
| 53 | Feed Conversion Ratio (FCR) | |||
| 54 | G16_5 | Feed Conversion Ratio (FCR) - Stocking-50g | ||
| 55 | G16_1 | Feed Conversion Ratio (FCR) - 50-150g | ||
| 56 | G16_2 | Feed Conversion Ratio (FCR) - 150-250g | ||
| 57 | G16_3 | Feed Conversion Ratio (FCR) - 250-400g | ||
| 58 | G16_4 | Feed Conversion Ratio (FCR) - 400-800/harvested batches | ||
| 59 | G16 | Feed Conversion Ratio (FCR) Cumulated Stocking-harvest | ||
| 60 | Biological Feed Conversion Ratio (FCRBIO) | |||
| 61 | G17_5 | Biological Feed Conversion Ratio (FCRBIO) - Stocking-50g | ||
| 62 | G17_1 | Biological Feed Conversion Ratio (FCRBio) - 50-150g | ||
| 63 | G17_2 | Biological Feed Conversion Ratio (FCRBio) - 150-250g | ||
| 64 | G17_3 | Biological Feed Conversion Ratio (FCRBio) - 250-400g | ||
| 65 | G17_4 | Biological Feed Conversion Ratio (FCRBio) - 400-800/harvested batches | ||
| 66 | G17_6 | Biological Feed Conversion Ratio (FCRBIO) Cumulated Stocking-harvest | ||
| 67 | Fish Welfare KPIs | |||
| 68 | Mortalities - total | |||
| 69 | G1_1 | Mortalities - total - Stocking-50g (%) | ||
| 70 | G1_2 | Mortalities - total - 50-150g (%) | ||
| 71 | G1_3 | Mortalities - total - 150-250g (%) | ||
| 72 | G1_4 | Mortalities - total - 250-400g (%) | ||
| 73 | G1_5 | Mortalities - total - 400-800/harvested batches (%) | ||
| 74 | G1 | Mortalities - total - Cumulated Stocking-harvest (%) | ||
| 75 | Mortalities first 3 days after transport and stocking | |||
| 76 | G3 | Mortalities first 3 days after transport and stocking - at day 3 (%) | ||
| 77 | Mortalities first 10 days after transport and stocking | |||
| 78 | G4 | Mortalities first 10 days after transport and stocking - at day 10 (%) | ||
| 79 | Vaccinated fish – by disease | |||
| 80 | G8_1 | Vaccinated fish - against P. damselae - at stocking (%) | ||
| 81 | G8_2 | Vaccinated fish - against V. anguillarum - at stocking (%) | ||
| 82 | G8_3 | Vaccinated fish - against Betanodavirus - at stocking (%) | ||
| 83 | Number of antiparasitic treatments (total) | |||
| 84 | G9 | Total number of antiparasitic treatments - at harvest (n) | ||
| 85 | Number of antibiotic treatments (total) | |||
| 86 | G10 | Total number of antibiotic treatments - at harvest (n) | ||
| 87 | Feed Intake (FI) | |||
| 88 | G18_5 | Feed Intake (FI) - Stocking-50g (g fish^-1 day^-1) | ||
| 89 | G18_1 | Feed Intake (FI) - 50-150g (g fish^-1 day^-1) | ||
| 90 | G18_2 | Feed Intake (FI) - 150-250g (g fish^-1 day^-1) | ||
| 91 | G18_3 | Feed Intake (FI) - 250-400g (g fish^-1 day^-1) | ||
| 92 | G18_4 | Feed Intake (FI) - 400-800/harvested batches (g fish^-1 day^-1) | ||
| 93 | Stocking density | |||
| 94 | G19 | Stocking density at harvest (Kg/m^3) |